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Ships within 48 hours · Estimated delivery Aug 29 - Sep 3
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Description
Enjoy with roasted duck or grilled steak and a refreshing green salad
rivaling even Grand Cru wines
born in Benevento
Tart red fruits and a pleasant earthiness carry through in every sip
this complex and age-worthy vinho branco boasts structured quince fruit and vivid mineral flavors
Monteraponi Chianti Classico DOCG, 2023 mendicino Enjoy with roasted duck orThis wine is made of 95% Sangiovese and 5% Canaiolo. Fermentation in cement, followed by oak aging for 16 months makes for a floral and minerally expression of Chianti with a comforting note of baking spice. We would pair this with Peposo, a traditional Tuscan black pepper beef stew, braised with Chianti. The Monteraponi estate is located in the village of Radda, situated in the heart of Chianti. Fruit comes from vineyards planted at 400 500 meters
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