Moule 6 Coeurs - Lovely 110 composite thermoplastique or used as a buffet

or used as a buffet magnum cake

Usage: Easy to use

is beautifully engraved

Le Praliné Amande Noisette 50% Valrhona est un classique des chocolatiers : un mélange équilibré d'amandes et noisettes torréfiées avec caramel

Recommended professional uses Cake designers specializing in wedding cakes who make cake dummies for shop windows

Moule 6 Coeurs - Lovely 110 composite thermoplastique or used as a buffetLovely 110 6 heart mold, interlaced pattern The Lovely 110 mold offers 6 heart shaped molds with an interlaced pattern. It allows you to make individual portions or plated desserts, frozen or baked. Features 6 heart molds with interlaced pattern Individual portions or plated desserts Non stick silicone, clean unmolding Frozen or oven baked preparations Applications and finishes A crafted heart perfect for Valentines Day. Heart desserts for Valentines