Prepara gelato, tiramisù e ravioli con uno chef romano other You will then proceed to

You will then proceed to create the famous Chocoviar

building a writing style that is both technical and expressive

Un workshop dedicato all’antica arte giapponese del Kokedama

and the pleasure of being together around the table

inspired by Caravaggio's technique

Prepara gelato, tiramisù e ravioli con uno chef romano other You will then proceed toDuration: approximately 2 hours In the heart of Rome, this experience invites you to discover the most authentic Italian cuisine through a hands on workshop of doughs, traditional desserts, and recipes prepared entirely with your own hands. A convivial and genuine moment where technique, flavors, and a home like atmosphere come together around the table. Guided by a passionate chef, you will prepare homemade gelato, tiramisu, and handmade ravioli