NV Massimo Coletti Phoja Prosecco di Treviso Frizzante, Veneto, Italy (750ml) Oregon maintaining a great passion for

maintaining a great passion for Sangiovese

forget bottles for 5-6 years and enjoy over the following two decades

It reminds me of a modern Cornas with its incredible purity yet slightly wild

with fragrant accents of toast

and certainly one of the finest expressions of Pisoni PinotNoir in many years

NV Massimo Coletti Phoja Prosecco di Treviso Frizzante, Veneto, Italy (750ml) Oregon maintaining a great passion forWINEMAKER'S NOTES: 100% organic Glera from a single vineyard parcel planted on clay soils. The wine is aged for 6 months on the lees in tank before bottling. Without the use of artificial fertilizer and mechanical harvesting, Massimo Coletti is able to make beautiful wines of terroir, something slightly off the beaten path for Prosecco. Pair it with a couple of homemade crab cakes, French fries, and an arugula salad.